Food on the Table one year later

A session at Startup Lessons Learned

Monday 23rd May, 2011

11:30am to 11:50am (PST)

From the concierge minimum viable product to a scalable business.

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Manuel Rosso

Food on the Table

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When

Time 11:30am11:50am PST

Date Mon 23rd May 2011

Short URL

lanyrd.com/sffzk

Official event site

www.sllconf.com

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