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VETERINARY, FOOD session

A session at 2nd European Conference on Antimicrobial Resistance & Infection Prevention

Friday 5th October, 2012

3:30pm to 5:00pm (WMT)

ANTIMICROBIAL RESISRANCE IN ZOONOTIC BARTERIA
Chair: Zenonas Stanevicius

Threat of resistant bacteria spread by food (OS-F1)
Galina Zagrebneviene, Lithuania

Monitoring of residues in live animals and animal products in Lithuania (OS-F3)
Eugenijus Jacevičius, SnieguolėTrumpickaitė Dzekčiorienė, National Food and Veterinary Risk Assessment Institute, Lithuania

Dissemination of blactx-m-1 and qnrs1 among commensal escherichia coli isolates from zoo animals (OS-F2)
Hana Dobiasova, Czech Republic

Antimicrobial resistance-related gene profiles of cattle diarrheagenic Escherichia coli strains isolated in the Province of Tehran (Iran) (OS-F4)
Pietro Badagliacca, Italy

Antimicrobial Susceptibility, Presence of Resistance Genes and Biofilm Formation in Coagulase Negative Staphlococci Isolated from Subclinical Sheep Mastitis (OS-F5)
Yasar Ergun, Turkey

Mode of action, thermal and acidic stability of semi purified antimicrobial peptide (bacteriocin) jenseniin P. (OS-F6)
Gaoyan Wang, USA

Further purification of Jenseniin P, a bacteriocin produced by Propionibacteriumjensenii B1264 (OS-F7)
Gaoyan Wang, USA

Anticipating new threats to public health by antibiotic resistance in water (OS-F8)
Ronald A Dixon, UK

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When

Time 3:30pm5:00pm WMT

Date Fri 5th October 2012

Short URL

lanyrd.com/sypbr

Official event site

www.antibiotic-awareness.eu

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