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9th Annual American Food Technology & Innovation Summit

Bridging the gap between R&D, Marketing and Innovation

14 15 April 2015

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4 speakers

  • Craig Bacon Tyson Foods Craig Bacon Senior Vice President of R&D
  • Vickie Kloeris NASA Johnson Space Center Vickie Kloeris Manager International Space Station Food System
  • Chris Jones Hampton Creek Chris Jones Director of Culinary Innovation
  • Richard Black PepsiCo, VP of Global Nutrition

1 session

Conferences Day 1 from 3:40am to 12:20pm Tuesday 14th April 2015

Conferences Day 2 from 3:40am to 12:20pm Wednesday 15th April 2015

1 person tracking this event

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