9th Annual American Food Technology & Innovation Summit

Bridging the gap between R&D, Marketing and Innovation

14 15 April 2015

Currently in read only mode, sorry about that, please try again in a few hours.

4 speakers

  • Craig Bacon Tyson Foods Craig Bacon Senior Vice President of R&D
  • Vickie Kloeris NASA Johnson Space Center Vickie Kloeris Manager International Space Station Food System
  • Chris Jones Hampton Creek Chris Jones Director of Culinary Innovation
  • Richard Black PepsiCo, VP of Global Nutrition

1 session

Conferences Day 1 from 3:40am to 12:20pm Tuesday 14th April 2015

Conferences Day 2 from 3:40am to 12:20pm Wednesday 15th April 2015

1 person tracking this event

  • evvnt Platform

Tell your friends!

Share this event with your friends on Twitter


See something wrong?

Report an issue with this event