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Case Study: Sargent Farms

A session at 13th Annual North American Summit on Food Safety

Thursday 27th April, 2017

2:00pm to 2:45pm (EST)

Utilizing FSMS, GFSI, and FSMA Fundamentals to Ensure Consumer Safety

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When

Time 2:00pm2:45pm EST

Date Thu 27th April 2017

Short URL

lanyrd.com/sfpywq

Official event site

goo.gl/Up26KA

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